Chinese freeze dried spinach returned to the Japanese market

According to news from the Shandong Entry-Exit Inspection and Quarantine Bureau, the Ministry of Health, Labour and Welfare of Japan announced that it has lifted the “import suicidality” of six freeze-dried spinach production companies such as Qingdao Fusheng Foods Co., Ltd., and resumed its import qualifications, which indicates that it is frozen in China. Dry spinach will return to the Japanese market after a lapse of 6 years.
Shandong is the largest frozen spinach lost province in China. Before the closure of the customs, spinach accounted for about half of the country’s total lost days. Since last year, the Shandong Entry-Exit Inspection and Quarantine Bureau has continuously implemented various measures to help the development of enterprises, and actively cooperated with the AQSIQ to negotiate with the Japanese side on the export of freeze-dried spinach several times. Finally, Japan announced on May 19 this year China's six freeze-dried spinach production enterprises "imported suicide."
Of the six production companies that have been lifted from the "imports," there are five in the Shandong area. The estimated annual export volume is about 200 tons, with a value of $4.5 million, and the other one is in the jurisdiction of Fujian. The Shandong Entry-Exit Inspection and Quarantine Bureau requested that the spinach planting base in the area be implemented with a strict management model of “unified supply of seeds, uniform field management, unified application of pesticides, unified application of chemical fertilizers, and uniform harvesting” to strengthen the management of source cultivation. Ensure product quality and safety.

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